Recipe of the Day #2
Posted in Recipes on Dec 20th, 2010
Pecan Squares Dough 160 g Flour 80 g Butter 1 tbsp Sugar 1 Eggyolk pinch of Salt 1 tbsp Icewater ——-> put all ingredients together quickly and chill for 1 hour. Preheat oven to 350°F (300°F convection oven) Cut a square of baking parchment paper to line the bottom of a 9″x9″ square non-stick baking form. Roll out to cover the [...]
